Viral Cottage Cheese Flatbread Pizza
Viral Cottage Cheese Flatbread Pizza is the ultimate guilt-free pizza option that combines convenience and flavor in a low-carb package. This delightful recipe features a crispy flatbread crust made from cottage cheese and eggs, perfectly seasoned with Italian herbs. You can easily customize it with your favorite toppings, making it suitable for any occasion—whether it’s a family dinner, meal prep, or a quick snack. Packed with protein and healthy ingredients, this flatbread pizza not only satisfies your cravings but also keeps you feeling light and energized.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: Approximately 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 cup cottage cheese
- 2 eggs
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1 teaspoon Italian herb mix
- 2/3 cup pizza sauce
- 3.5 ounces grated cheese (Gouda, Edam, or mozzarella)
- Optional toppings (e.g., pepperoni)
Instructions
- Blend cottage cheese, eggs, garlic powder, salt, and Italian herbs until smooth.
- Preheat oven to 350°F (180°C).
- Line a baking sheet with parchment paper; spread the mixture into an even circle.
- Bake for 30 minutes until golden.
- Increase oven temperature to 400°F (200°C). Add pizza sauce and toppings.
- Bake for an additional 8-10 minutes until the cheese is bubbly.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 2g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 60mg