Taco Stuffed Sweet Potatoes
Taco Stuffed Sweet Potatoes offer a delicious and healthy twist on traditional taco night. These hearty sweet potatoes are filled with a savory beef mixture and topped with fresh ingredients, making them a perfect option for busy weeknights or gatherings. Ready in just 20 minutes, this dish is customizable to suit everyone’s taste preferences, ensuring that even picky eaters will enjoy this flavorful meal. Whether you’re looking for a nutritious dinner or a comforting dish to share with family and friends, Taco Stuffed Sweet Potatoes are sure to impress.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet and Microwave
- Cuisine: Mexican
Ingredients
Scale
- 1 pound lean ground beef
- 4 medium sweet potatoes
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 packet taco seasoning
- 1 cup chunky salsa
- shredded Mexican blend cheese
- diced tomatoes
- diced avocado or guacamole
- sour cream
Instructions
- In a large skillet over medium-high heat, brown the ground beef along with the chopped onion and minced garlic until cooked through. Drain excess grease.
- Stir in taco seasoning and salsa; add water as needed for desired consistency.
- Poke holes in sweet potatoes and microwave on a plate for about 8–10 minutes until tender.
- Allow sweet potatoes to cool slightly, then slice them open and fluff the insides with a fork.
- Fill each sweet potato with the meat mixture and top with your choice of cheese, tomatoes, avocado, or sour cream.
Nutrition
- Serving Size: 1 serving
- Calories: 410
- Sugar: 6g
- Sodium: 570mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 10g
- Protein: 20g
- Cholesterol: 60mg
Find it online: https://homemadeglutenfree.com/taco-stuffed-sweet-potatoes-2/