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No-Bake Coconut Pecan Praline Cookies

No-Bake Coconut Pecan Praline Cookies

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Indulge in the delightful taste of No-Bake Coconut Pecan Praline Cookies, a perfect treat that combines rich coconut and crunchy pecans. These chewy cookies come together effortlessly without the need for an oven, making them ideal for any occasion. Whether you’re hosting a party or looking for a quick sweet snack, these cookies are sure to impress family and friends alike. Their irresistible flavor and texture make them a versatile dessert that pairs wonderfully with ice cream, coffee, or even as a gift. Enjoy the simple pleasure of creating these delicious cookies in just a few easy steps!

Ingredients

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  • 1.5 cups shredded coconut
  • 0.5 cup unsalted butter
  • 1 cup brown sugar, packed
  • 0.5 cup sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 0.25 teaspoon salt
  • 0.5 teaspoon ground cinnamon (optional)
  • 1 cup chopped pecans
  • 2 cups quick oats

Instructions

  1. Line a large baking sheet with parchment paper or a silicone mat.
  2. In a medium saucepan over medium heat, melt the butter. Stir in brown sugar and sweetened condensed milk; cook until bubbling (about 3 minutes).
  3. Remove from heat and stir in vanilla extract, salt, and cinnamon (if using).
  4. Fold in shredded coconut and chopped pecans until evenly mixed.
  5. Add quick oats, stirring until thick and well-coated.
  6. Drop spoonfuls of the mixture onto the prepared baking sheet and shape slightly.
  7. Allow to cool at room temperature for at least 20 minutes or refrigerate for faster setting.

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