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Low-Carb Burger Bowl

Low-Carb Burger Bowl

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Savor the delightful flavors of a Low-Carb Burger Bowl, a nutritious and satisfying meal perfect for lunch or dinner. This deconstructed burger is crafted with high-protein ingredients like seasoned ground beef, crispy turkey bacon, and fresh veggies, making it an ideal option for anyone following a keto or low-carb lifestyle. In just 25 minutes, you can whip up this versatile dish that not only quenches your fast-food cravings but also allows for endless customization based on your preferences. Whether you’re enjoying a casual meal or hosting a gathering, this flavorful bowl is sure to impress while keeping your health goals in check.

Ingredients

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  • 1 pound Ground Beef
  • 1 tsp Garlic Powder
  • 1 tsp Dried Dill
  • 2 heads Romaine Lettuce (washed and chopped)
  • 1 1/2 cups Cherry Tomatoes (halved)
  • 1/2 cup Pickles
  • 1 cup Red Onion (thinly sliced)
  • 8 slices Turkey Bacon (chopped)
  • 2 Avocados (pitted and sliced)
  • 1/2 cup Avocado Mayo
  • 2 tbsp Sugar-Free Ketchup
  • 1 tbsp Coconut Aminos
  • 1 tbsp Pickle Relish
  • 2 tsp Sugar-Free Honey
  • 2 tsp Onion (minced)
  • 2 tsp Crushed Red Pepper
  • 1/2 tsp Coarse Salt

Instructions

  1. In a large skillet over medium heat, brown 1 pound of ground beef until crumbled.
  2. Season the beef with garlic powder and dried dill; remove from heat.
  3. Cook 8 slices of chopped turkey bacon in the same skillet until crispy; set aside.
  4. Prepare fresh vegetables: chop romaine lettuce, halve cherry tomatoes, slice avocado, and dice pickles.
  5. In a mixing bowl, combine avocado mayo, sugar-free ketchup, coconut aminos, pickle relish, sugar-free honey, minced onion, crushed red pepper, and coarse salt to create the sauce.
  6. Assemble each bowl by layering chopped romaine lettuce first, followed by ground beef, turkey bacon pieces, tomatoes, onions, pickles, and avocado slices. Drizzle with sauce before serving.

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