Keto Orange Cheesecake Mousse
Indulge in a guilt-free delight with this Keto Orange Cheesecake Mousse, a light and creamy dessert that perfectly balances sweet and zesty flavors. With its rich texture and vibrant orange taste, this no-bake mousse is ideal for satisfying your cravings while adhering to your low-carb lifestyle. Perfect for special occasions or as a quick treat after dinner, you can whip it up in just minutes. The mousse is versatile enough to be dressed up with fresh fruit or enjoyed simply on its own. Treat yourself to this refreshing dessert that not only tastes amazing but also helps you stay true to your keto goals!
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Dessert
- Method: No-bake
- Cuisine: Keto
Ingredients
Scale
- 1/2 cup boiling water
- 1 packet sugar-free vegan gelatin (0.3 oz)
- 8 oz full-fat cream cheese (softened)
- 1 cup heavy whipping cream
Instructions
- In a large bowl, whip the heavy cream until soft peaks form; set aside.
- Mix the vegan gelatin into boiling water until fully dissolved.
- In another bowl, beat the softened cream cheese until smooth.
- Gradually mix the dissolved gelatin into the cream cheese.
- Gently fold in the whipped cream until well combined.
- Chill in the refrigerator for 20–30 minutes before serving.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 305
- Sugar: 2g
- Sodium: 100mg
- Fat: 28g
- Saturated Fat: 17g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 80mg
Find it online: https://homemadeglutenfree.com/keto-orange-cheesecake-mousse/