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Grilled Shrimp Bowl with Avocado, Corn Salsa & Creamy Sauce

Grilled Shrimp Bowl with Avocado, Corn Salsa & Creamy Sauce
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Elevate your dinner routine with this vibrant Grilled Shrimp Bowl featuring creamy avocado, zesty corn salsa, and a delightful creamy sauce. This recipe combines smoky grilled shrimp with fresh ingredients for a colorful meal that’s both healthy and satisfying. Perfect for quick weeknight dinners, meal-prep lunches, or any occasion where you want to impress without spending hours in the kitchen. With just 30 minutes from start to finish, you’ll enjoy a protein-packed dish that bursts with flavor.

Ingredients

Scale
  • 1 lb large shrimp, peeled and deveined
  • 2 ripe avocados
  • 1 1/2 cups corn (fresh, frozen, or canned)
  • 1/4 cup diced red bell pepper
  • 2 tbsp olive oil
  • 1 tsp smoked paprika
  • 1/2 tsp cumin
  • 1/2 tsp chili powder
  • 1/4 tsp garlic powder
  • Juice of 1 lime
  • Salt and pepper to taste
  • 1/4 cup chopped green onions
  • 2 tbsp chopped cilantro
  • 1 tbsp lime juice
  • 1/2 cup mayo or Greek yogurt
  • 1 tbsp lime juice (for sauce)
  • 1 tsp hot sauce (optional)
  • 1/2 tsp garlic powder (for sauce)
  • 1/2 tsp smoked paprika (for sauce)
  • 1 tbsp chopped cilantro (for sauce)
  • Cooked rice, quinoa, or cauliflower rice for serving

Instructions

  1. Marinate the shrimp in olive oil, smoked paprika, cumin, chili powder, garlic powder, lime juice, salt, and pepper for 15-20 minutes.
  2. Prepare the corn salsa by mixing corn, red bell pepper, green onions, cilantro, lime juice, and salt in a bowl.
  3. Mash the avocados with lime juice and seasoning in another bowl.
  4. Whisk together mayonnaise (or Greek yogurt), lime juice, hot sauce (if using), garlic powder, smoked paprika, chopped cilantro, and salt for the sauce.
  5. Grill the marinated shrimp on high heat for 2-3 minutes per side until pink and lightly charred.
  6. Assemble your bowl starting with rice or quinoa as the base; add avocado mash and corn salsa on top of the grilled shrimp.

Nutrition

Find it online: https://homemadeglutenfree.com/grilled-shrimp-bowl-with-avocado-corn-salsa-creamy-sauce/