Gluten-Free Pizza Bites
Gluten-Free Pizza Bites are the ultimate snack for pizza lovers seeking a gluten-free option. These bite-sized treats combine the classic flavors of pizza with a simple, customizable recipe that everyone will adore. Perfect for parties, game days, or a quick meal, these pizza bites are not only easy to prepare in just 20 minutes but also come with a dairy-free option to ensure everyone can enjoy them. With their cheesy goodness and endless topping possibilities, these Gluten-Free Pizza Bites will quickly become a favorite in your household!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 1/3 cups Bisquick Gluten Free mix
- 1/2 teaspoon garlic powder
- 1 teaspoon basil
- 1 teaspoon oregano
- 1/2 cup water
- 1/3 cup olive oil
- 2 eggs (beaten)
- Shredded mozzarella cheese (or dairy-free cheese)
- Gluten-free pizza sauce
Instructions
- Preheat oven to 425°F.
- Beat the eggs in a mixing bowl and stir in garlic powder, basil, and oregano.
- Add Bisquick mix, water, and olive oil; mix until combined.
- Grease a muffin pan and fill each tin about 3/4 full with batter.
- Layer shredded cheese on top of the batter, then spoon pizza sauce over it.
- Add more cheese and your favorite toppings if desired.
- Bake for about 15 minutes until golden brown.
Nutrition
- Serving Size: 1 pizza bite (35g)
- Calories: 90
- Sugar: 0g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Find it online: https://homemadeglutenfree.com/gluten-free-pizza-bites/