Garlic Parmesan Roasted Shrimp
Garlic Parmesan Roasted Shrimp is a delicious and easy-to-make seafood dish that will elevate any meal. This recipe features tender shrimp roasted to perfection with a flavorful blend of garlic and Parmesan cheese, making it an ideal choice for family dinners, entertaining guests, or quick weeknight meals.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: Seafood
Ingredients
Scale
- 1 pound large shrimp (peeled and deveined)
- 4 tablespoons olive oil
- 4 cloves garlic (minced)
- 1 teaspoon lemon juice
- ½ cup grated Parmesan cheese
- 1 tablespoon fresh parsley (chopped)
- Salt and pepper (to taste)
Instructions
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, combine shrimp, minced garlic, lemon juice, salt, and pepper; toss until well-coated.
- In a saucepan over medium heat, melt olive oil and stir in half of the grated Parmesan cheese until well combined.
- Pour the olive oil mixture over the seasoned shrimp and toss gently to coat evenly before arranging them in a single layer on a baking sheet.
- Roast in the preheated oven for 8-10 minutes until the shrimp are pink and opaque.
- Garnish with remaining Parmesan cheese and chopped parsley before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 233
- Sugar: 0g
- Sodium: 522mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 170mg
Find it online: https://homemadeglutenfree.com/garlic-parmesan-roasted-shrimp/