Chocolate Chia Seed Pudding
Chocolate Chia Seed Pudding is a rich and indulgent dessert that combines the deep flavor of cacao with the health benefits of chia seeds. This delightful treat requires just five simple ingredients, making it perfect for those busy weeknights or elegant gatherings alike. With its creamy texture and endless topping possibilities, this pudding not only satisfies your chocolate cravings but also offers a nutritious option for dessert lovers.
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves 2
- Category: Dessert
- Method: No-Bake
- Cuisine: Vegan
Ingredients
Scale
- 2 tablespoons cacao powder
- 2 tablespoons maple syrup
- 1 teaspoon vanilla extract
- 1 cup milk (dairy or dairy-free)
- ¼ cup chia seeds
Instructions
- In a medium-sized mixing bowl, whisk together cacao powder, maple syrup, vanilla extract, milk, and chia seeds until well combined.
- Allow the mixture to sit undisturbed for 15 minutes to let the chia seeds gel. Afterward, give it another quick whisk.
- Cover the bowl and refrigerate for at least 4 hours or overnight to set properly.
- Serve chilled in small dessert glasses and top with your favorite fruits, nuts, or whipped cream.
Nutrition
- Serving Size: 1/2 cup
- Calories: 180
- Sugar: 8g
- Sodium: 30mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 8g
- Protein: 5g
- Cholesterol: 0mg
Find it online: https://homemadeglutenfree.com/chocolate-chia-seed-pudding/