Chocolate Chia Seed Pudding
Indulge in the rich and creamy delight of Chocolate Chia Seed Pudding, a healthy dessert that satisfies your chocolate cravings with just five simple ingredients. This easy-to-make pudding is not only delicious but also versatile, making it perfect for any occasion—from a dinner party to a quick sweet treat after dinner. With its velvety texture and luscious chocolate flavor, this vegan-friendly dessert is packed with nutrients from chia seeds and cacao powder, offering a guilt-free indulgence. Customize it with your favorite toppings such as fresh fruits, nuts, or coconut whipped cream for added flavor and a delightful finishing touch. Prepare it in advance and enjoy it chilled for an irresistible treat!
- Prep Time: 5 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 2
- Category: Dessert
- Method: None
- Cuisine: Vegan
Ingredients
- 2 tablespoons cacao powder
- 2 tablespoons maple syrup
- 1 teaspoon vanilla extract
- 1 cup milk (dairy or dairy-free)
- ¼ cup chia seeds
Instructions
- In a medium-sized bowl, whisk together cacao powder, maple syrup, vanilla extract, milk, and chia seeds until well combined.
- Let the mixture sit for 15 minutes to allow the chia seeds to gel. Afterward, whisk once more before covering and placing in the refrigerator overnight or for at least 4 hours.
- Stir the pudding before serving into small glasses. Top with your choice of fresh fruit, chocolate shavings, or nuts before enjoying.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 190
- Sugar: 8g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 9g
- Protein: 5g
- Cholesterol: 0mg
Find it online: https://homemadeglutenfree.com/chocolate-chia-seed-pudding-2/