Carb-less Chocolate Peanut Butter Pecan Bark
Indulge in the rich, satisfying flavors of Carb-less Chocolate Peanut Butter Pecan Bark, a delightful treat that caters to your sweet tooth while keeping carbs at bay. This guilt-free dessert is perfect for any occasion—be it a party or a late-night snack. With just 15 minutes of prep time, you can whip up this delicious bark using wholesome ingredients like coconut oil and natural peanut butter. Not only does it satisfy cravings, but it also provides healthy fats, making it an ideal choice for those on keto or low-carb diets. Customize it to your liking by adding nuts or adjusting sweetness; this versatile recipe allows you to create a unique treat every time!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 25 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup coconut oil
- 1/4 cup unsweetened cocoa powder
- 1/2 cup creamy peanut butter (no sugar added)
- 1/2 cup Swerve (or stevia)
- 1/4 tsp sea salt
- 1 tsp vanilla extract
- 1 tsp almond extract
- 1/2 cup shredded coconut (unsweetened)
Instructions
- Melt the coconut oil and peanut butter together until smooth.
- Mix in cocoa powder, Swerve, sea salt, vanilla extract, almond extract, and shredded coconut until well combined.
- Line a baking sheet with parchment paper and pour the mixture evenly onto the sheet.
- Freeze for about 45 minutes until solid.
- Break into pieces and store in an airtight container.
Nutrition
- Serving Size: 1 piece (20g)
- Calories: 105
- Sugar: 0g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 8g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg