Air Fryer Sweet Chili Chicken and Brussels Sprouts
This Air Fryer Sweet Chili Chicken and Brussels Sprouts is a perfect high-protein, low-effort meal that’s packed with flavor! The chicken is coated in a sweet and spicy chili sauce while the Brussels sprouts become crispy in the air fryer. It’s the ideal dish for high-protein meal prep, a quick dinner, or a satisfying lunch.
Why You’ll Love This Recipe
- Easy to Prepare: With minimal prep time and straightforward steps, this dish is accessible for everyone, even beginner cooks.
- Flavor-Packed: The combination of sweet chili sauce and spices elevates simple chicken and Brussels sprouts into a delicious meal.
- Health-Conscious: High in protein and low in carbs, this meal supports a balanced diet without sacrificing taste.
- Versatile Serving Options: Perfect for lunch, dinner, or meal prep; it fits various occasions seamlessly.
- Crispy Texture: The air fryer gives the Brussels sprouts a delightful crunch while keeping the chicken juicy.
Tools and Preparation
To make your cooking experience smooth, gather your tools before starting. Having everything ready will help streamline the process.
Essential Tools and Equipment
- Air fryer
- Mixing bowl
- Measuring spoons
- Knife
- Cutting board
Importance of Each Tool
- Air fryer: This tool cooks food quickly while giving it a crispy texture without needing much oil.
- Mixing bowl: A spacious bowl allows you to easily combine ingredients for marinades or sauces.
- Knife: A sharp knife is crucial for safely cutting chicken and vegetables with precision.
- Cutting board: A sturdy cutting board provides a safe surface for chopping ingredients.

Ingredients
For the Chicken
- 2 boneless, skinless chicken breasts (about 1 lb/450g)
- 1 tablespoon olive oil
- 1 tablespoon soy sauce
- 2 tablespoons sweet chili sauce
- 1 tablespoon rice vinegar
- 1 teaspoon garlic powder
- 1 teaspoon ground ginger
- 1 teaspoon honey (optional, for extra sweetness)
For the Brussels Sprouts
- 2 cups Brussels sprouts, trimmed and halved
- Salt and pepper to taste
How to Make Air Fryer Sweet Chili Chicken and Brussels Sprouts
Step 1: Preheat Your Air Fryer
Preheat your air fryer to 375°F (190°C). This ensures that your chicken cooks evenly right from the start.
Step 2: Prepare the Marinade
In a small bowl, mix together:
– Olive oil
– Soy sauce
– Sweet chili sauce
– Rice vinegar
– Garlic powder
– Ground ginger
– Honey (if using)
Step 3: Coat the Chicken
Season the chicken breasts with salt and pepper. Coat them thoroughly with the sweet chili mixture, ensuring they are evenly covered.
Step 4: Cook the Chicken
Place the chicken breasts in the air fryer basket. Cook for 12-15 minutes, flipping halfway through. Ensure that the internal temperature reaches 165°F (74°C).
Step 5: Prepare the Brussels Sprouts
While the chicken is cooking, season the Brussels sprouts with olive oil, salt, and pepper. Add them to the air fryer basket after flipping the chicken.
Step 6: Cook the Brussels Sprouts
Cook for an additional 8-10 minutes. Shake halfway through to promote even crispiness until they are golden brown.
Step 7: Serve
Once cooked, let the chicken rest for a few minutes before slicing. Serve sliced chicken alongside crispy Brussels sprouts. Drizzle any remaining sweet chili sauce from the air fryer basket over your dish if desired. Enjoy your flavorful meal!
How to Serve Air Fryer Sweet Chili Chicken and Brussels Sprouts
This delicious dish is versatile and can be served in various ways to enhance your dining experience. Whether you’re enjoying it for dinner or lunch, here are some serving suggestions that pair well with the sweet chili chicken and crispy Brussels sprouts.
On a Bed of Rice
- White or brown rice makes a great base, soaking up the flavors from the chicken and sauce.
In a Salad
- Toss sliced chicken and Brussels sprouts over mixed greens for a fresh and healthy option.
With Quinoa
- Serve on a bed of quinoa for added protein and a nutty flavor that complements the dish.
Wrapped in Lettuce
- Use large lettuce leaves to create wraps with sliced chicken and Brussels sprouts for a fun finger food option.
Topped with Extra Sauce
- Drizzle extra sweet chili sauce over the dish to enhance the flavors even more.
As Meal Prep Containers
- Divide into meal prep containers for easy grab-and-go lunches throughout the week.
How to Perfect Air Fryer Sweet Chili Chicken and Brussels Sprouts
To achieve optimal results with this recipe, consider these helpful tips. They will ensure your chicken is juicy and flavorful while your Brussels sprouts are perfectly crispy.
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Preheat your air fryer: Always preheat the air fryer before cooking. This helps achieve that desired crispiness on both the chicken and Brussels sprouts.
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Don’t overcrowd: Cook in batches if necessary. Overcrowding can lead to uneven cooking and less crispiness.
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Use fresh ingredients: Fresh Brussels sprouts will yield better texture and flavor than frozen ones.
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Adjust cooking times: Depending on the size of your chicken breasts, cooking times may vary slightly. Always check for doneness using a meat thermometer.
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Shake halfway through: For even cooking, shake or turn your Brussels sprouts midway through their cooking time.
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Let it rest: Allow the chicken to rest before slicing. This helps keep it juicy by allowing the juices to redistribute.
Best Side Dishes for Air Fryer Sweet Chili Chicken and Brussels Sprouts
Pairing side dishes can elevate your meal experience. Here are some excellent options that complement the flavors of Air Fryer Sweet Chili Chicken and Brussels Sprouts:
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Steamed Broccoli: A simple side that adds vibrant color and nutrients; steam until tender yet crisp.
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Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic provide a comforting contrast to the spicy chicken.
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Cucumber Salad: A refreshing cucumber salad with vinegar dressing offers a cool crunch alongside the warm dish.
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Roasted Sweet Potatoes: Their natural sweetness pairs well with spicy flavors; roast until golden brown for best results.
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Cauliflower Rice: Light, low-carb, and perfect for soaking up sauces; sauté briefly before serving.
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Asian Slaw: A crunchy slaw made with cabbage, carrots, and sesame dressing adds texture and brightness to your meal.
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Stir-Fried Vegetables: Quick-cook seasonal vegetables like bell peppers, snap peas, or carrots in sesame oil for extra flavor.
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Quinoa Salad: Mix cooked quinoa with chopped veggies for a hearty side that adds protein to the plate.
Common Mistakes to Avoid
When making Air Fryer Sweet Chili Chicken and Brussels Sprouts, it’s easy to overlook a few key details. Here are some common mistakes to avoid for the best results.
- Overcrowding the air fryer: Placing too much chicken or Brussels sprouts in the basket can lead to uneven cooking. Cook in batches if necessary for better crispiness.
- Skipping the seasoning: Not seasoning your chicken and vegetables properly can result in bland flavors. Always season generously with salt and pepper before cooking.
- Not preheating the air fryer: Failing to preheat can cause longer cooking times and uneven results. Make sure your air fryer reaches 375°F (190°C) before adding your ingredients.
- Using cold chicken: Cooking chicken straight from the fridge can lead to uneven cooking. Allow it to come to room temperature for about 15 minutes before placing it in the air fryer.
- Ignoring resting time: Slicing the chicken immediately after cooking can cause juices to escape, making it dry. Let it rest for a few minutes before slicing to retain moisture.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- Use within 3-4 days for optimal freshness.
Freezing Air Fryer Sweet Chili Chicken and Brussels Sprouts
- Place cooled leftovers in freezer-safe bags or containers.
- Can be frozen for up to 3 months.
Reheating Air Fryer Sweet Chili Chicken and Brussels Sprouts
- Oven: Preheat oven to 350°F (175°C). Bake covered for about 10-15 minutes until heated through.
- Microwave: Heat on medium power in short intervals of 30 seconds until warmed evenly.
- Stovetop: Heat in a skillet over low heat, stirring occasionally, until hot.
Frequently Asked Questions
Here are some frequently asked questions about Air Fryer Sweet Chili Chicken and Brussels Sprouts that may help you further.
How do I make Air Fryer Sweet Chili Chicken and Brussels Sprouts spicier?
You can add extra sweet chili sauce or incorporate fresh chili flakes into the marinade for an added kick.
Can I use other vegetables with this recipe?
Yes! Feel free to experiment with other vegetables such as broccoli, green beans, or bell peppers for a different twist.
What should I serve with Air Fryer Sweet Chili Chicken and Brussels Sprouts?
This dish pairs well with rice, quinoa, or a light salad for a complete meal.
How long does it take to cook Air Fryer Sweet Chili Chicken and Brussels Sprouts?
Cooking time is approximately 12-15 minutes for the chicken and 8-10 minutes for the Brussels sprouts at 375°F (190°C).
Final Thoughts
Air Fryer Sweet Chili Chicken and Brussels Sprouts is a delightful dish that’s both flavorful and nutritious. Its high-protein content makes it ideal for meal prep or quick dinners. You can also customize it by adding your favorite vegetables or adjusting spices according to your taste preferences. Give this simple yet satisfying recipe a try!
Air Fryer Sweet Chili Chicken and Brussels Sprouts
Indulge in the vibrant flavors of Air Fryer Sweet Chili Chicken and Brussels Sprouts, a dish that marries juicy chicken with crispy Brussels sprouts, all enveloped in a sweet and spicy chili sauce. This high-protein meal is perfect for busy weeknights or meal prep, requiring minimal effort while delivering maximum taste. The air fryer ensures that both the chicken and Brussels sprouts achieve a delightful crispiness without excessive oil, making this a healthier option without sacrificing flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 2
- Category: Dinner
- Method: Air Frying
- Cuisine: Asian
Ingredients
- 2 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 tablespoon soy sauce
- 2 tablespoons sweet chili sauce
- 1 tablespoon rice vinegar
- 1 teaspoon garlic powder
- 1 teaspoon ground ginger
- 2 cups Brussels sprouts, trimmed and halved
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a mixing bowl, combine olive oil, soy sauce, sweet chili sauce, rice vinegar, garlic powder, and ground ginger.
- Season the chicken breasts with salt and pepper, then coat them with the marinade.
- Place the chicken in the air fryer basket and cook for 12-15 minutes, flipping halfway through until the internal temperature reaches 165°F (74°C).
- While the chicken cooks, season Brussels sprouts with olive oil, salt, and pepper.
- Add Brussels sprouts to the air fryer after flipping the chicken and cook for an additional 8-10 minutes until golden brown.
- Let the chicken rest for a few minutes before slicing; serve alongside crispy Brussels sprouts.
Nutrition
- Serving Size: 1 plate (approximately 250g)
- Calories: 360
- Sugar: 9g
- Sodium: 640mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 8g
- Protein: 36g
- Cholesterol: 75mg