Air Fryer Grilled Chicken
Air Fryer Grilled Chicken is a delicious and healthy option for any occasion. This recipe offers perfectly cooked chicken breasts with minimal effort, making it ideal for busy weeknights or weekend gatherings. With a simple seasoning blend and the convenience of an air fryer, you can enjoy juicy, flavorful grilled chicken without the hassle of traditional grilling.
Why You’ll Love This Recipe
- Quick Cooking Time: The air fryer cooks chicken in just 20 minutes, perfect for those on a tight schedule.
- Healthier Option: Using less oil than traditional frying methods makes this dish lower in calories while still being satisfying.
- Juicy and Flavorful: The combination of spices creates a mouthwatering flavor that enhances the natural taste of chicken.
- Versatile Meal Base: Use this grilled chicken in salads, sandwiches, or as a main dish with your favorite sides.
- Easy Cleanup: The air fryer basket is easy to clean, reducing post-meal kitchen chaos.

Tools and Preparation
To prepare Air Fryer Grilled Chicken effectively, you’ll need a few essential tools. Having the right equipment not only streamlines the cooking process but also ensures better results.
Essential Tools and Equipment
- Air fryer
- Mixing bowls
- Meat thermometer
- Measuring spoons
Importance of Each Tool
- Air fryer: This appliance circulates hot air around the food, ensuring even cooking and achieving that perfect grilled texture without the added fat.
- Meat thermometer: Essential for checking doneness, it ensures your chicken reaches the safe internal temperature of 165°F.
- Mixing bowls: Useful for mixing ingredients and marinating chicken efficiently.
Ingredients
For the Chicken
- 1 ½ pounds Springer Mountain Farms perfectly portioned 4 oz chicken breasts
- 1 tablespoon olive oil
- ¾ teaspoon garlic powder
- ½ teaspoon onion powder
- 1 ¾ teaspoon salt
- 1 ¼ teaspoon paprika
How to Make Air Fryer Grilled Chicken
Step 1: Prepare the Chicken
- Pat the chicken breasts dry with paper towels to remove excess moisture.
- Place the dried chicken in a large mixing bowl.
Step 2: Make the Seasoning Mix
- In a small bowl, combine garlic powder, onion powder, salt, and paprika until well blended.
Step 3: Coat the Chicken
- Drizzle olive oil over the chicken breasts in the mixing bowl.
- Toss to ensure each piece is evenly coated with oil.
- Sprinkle the seasoning mix over the chicken and rub it into each piece thoroughly.
Step 4: Prep the Air Fryer
- Lightly brush the bottom of the air fryer basket with olive oil to prevent sticking.
Step 5: Arrange the Chicken
- Place the seasoned chicken breasts in the air fryer basket in a single layer.
- Ensure there’s space between each piece for even cooking.
Step 6: Air Fry the Chicken
- Set your air fryer to cook at 380°F for 10 minutes.
Step 7: Flip and Continue Cooking
- After 10 minutes, carefully flip each chicken breast over.
- Cook for an additional 10 minutes until fully cooked through.
Step 8: Check the Internal Temperature
- Use a meat thermometer to check if each piece has reached an internal temperature of 165°F.
- If needed, continue cooking in 3-minute intervals until all pieces are done.
Step 9: Rest the Chicken
- Once cooked through, remove from the air fryer.
- Let rest for 5-10 minutes before slicing and serving to maintain juiciness.
Enjoy your delicious Air Fryer Grilled Chicken! It’s perfect for meal prep or feeding a crowd with minimal stress.
How to Serve Air Fryer Grilled Chicken
Air Fryer Grilled Chicken is versatile and can be served in various delicious ways. Whether you want a light meal or a hearty feast, these serving ideas will enhance your dining experience.
On a Salad
- Fresh greens: Serve the chicken sliced over a bed of mixed greens, topped with cherry tomatoes and your favorite dressing.
- Caesar salad: Add grilled chicken to classic Caesar salad for extra protein and flavor.
In a Wrap
- Lettuce wraps: Use large lettuce leaves to encase sliced chicken with avocado and salsa for a refreshing low-carb meal.
- Tortilla wraps: Fill tortillas with chicken, cheese, and veggies for a quick lunch option.
With Rice or Quinoa
- Seasoned rice: Pair the chicken with seasoned rice for a fulfilling meal that warms the soul.
- Quinoa bowl: Combine grilled chicken with quinoa, black beans, and corn for a nutritious bowl.
As a Sandwich
- Grilled chicken sandwich: Stack the chicken on a bun with lettuce, tomato, and mayo for a classic sandwich.
- BBQ chicken sandwich: Toss the grilled chicken in BBQ sauce before placing it on a bun for a smoky flavor twist.
How to Perfect Air Fryer Grilled Chicken
To achieve perfectly grilled chicken in your air fryer, consider these tips that ensure juicy and flavorful results every time.
- Pat dry before seasoning: Drying the chicken helps the seasoning stick better and promotes even cooking.
- Use even-sized pieces: Cut the chicken into uniform sizes so they cook evenly without undercooked or overcooked parts.
- Preheat the air fryer: Preheating ensures that the chicken starts cooking immediately, resulting in better texture.
- Don’t overcrowd the basket: Leave space between each piece of chicken in the air fryer to allow hot air to circulate freely for even cooking.
- Use a meat thermometer: Checking for an internal temperature of 165°F guarantees that your chicken is fully cooked and safe to eat.
- Let it rest: Allowing the grilled chicken to rest after cooking keeps it juicy by redistributing the juices.
Best Side Dishes for Air Fryer Grilled Chicken
Serving side dishes alongside Air Fryer Grilled Chicken elevates your meal. Here are some excellent options that complement its flavors well.
- Steamed Broccoli – Lightly steamed broccoli adds color and nutrition; drizzle with lemon juice for extra zest.
- Garlic Mashed Potatoes – Creamy mashed potatoes infused with garlic create comfort food perfection alongside grilled chicken.
- Roasted Vegetables – A medley of seasonal vegetables roasted until caramelized pairs beautifully with grilled flavors.
- Coleslaw – Crunchy coleslaw adds freshness and crunch; opt for traditional vinegar-based dressing for balance.
- Corn on the Cob – Grilled or boiled corn on the cob provides sweetness that complements savory grilled chicken perfectly.
- Couscous Salad – A light couscous salad mixed with cucumbers, tomatoes, and feta cheese brings Mediterranean flair to your plate.
Common Mistakes to Avoid
When making Air Fryer Grilled Chicken, it’s easy to make some common mistakes that can affect the dish’s flavor and texture. Here are a few pitfalls to watch out for:
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Boldly Overcrowding the Basket: Placing too many chicken breasts in the air fryer can lead to uneven cooking. Ensure there is enough space between each piece for hot air circulation.
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Boldly Neglecting to Preheat: Failing to preheat your air fryer can result in undercooked chicken. Preheating helps achieve that perfect grilled texture.
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Boldly Skipping the Resting Time: Cutting into the chicken immediately after cooking can cause juices to escape. Letting it rest ensures a juicy and flavorful result.
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Boldly Using Too Much Oil: While some oil is necessary, overdoing it can lead to greasy chicken. A light drizzle is sufficient for a crispy exterior without excess fat.
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Boldly Ignoring Internal Temperature: Not checking the internal temperature may leave your chicken undercooked or overcooked. Always aim for 165°F for safety and optimal texture.

Storage & Reheating Instructions
Refrigerator Storage
- Store Air Fryer Grilled Chicken in an airtight container.
- It will last up to 4 days in the refrigerator.
Freezing Air Fryer Grilled Chicken
- Place cooled chicken in freezer-safe bags or containers.
- It can be frozen for up to 3 months.
Reheating Air Fryer Grilled Chicken
- Oven: Preheat oven to 350°F. Place chicken on a baking sheet and heat for about 15 minutes.
- Microwave: Heat on medium power in short intervals until warm, about 1-2 minutes.
- Stovetop: Sauté in a pan over medium heat with a splash of water for moisture, about 5 minutes.
Frequently Asked Questions
Here are some common questions regarding Air Fryer Grilled Chicken:
What is Air Fryer Grilled Chicken?
Air Fryer Grilled Chicken refers to chicken breasts cooked in an air fryer, giving them a grilled-like texture without using a traditional grill.
How do I season Air Fryer Grilled Chicken?
You can use simple spices like garlic powder, onion powder, salt, and paprika, as outlined in this recipe. Feel free to experiment with other seasonings!
How long does it take to cook Air Fryer Grilled Chicken?
Cooking time typically takes around 20 minutes at 380°F. This includes flipping halfway through for even cooking.
Can I marinate my chicken before air frying?
Yes! Marinating adds flavor and moisture. Just ensure not to exceed 24 hours for best results.
Is Air Fryer Grilled Chicken healthy?
Absolutely! Using an air fryer reduces the amount of oil needed, making it a healthier option compared to traditional frying methods.
Final Thoughts
Air Fryer Grilled Chicken is not only quick and easy but also incredibly versatile. You can customize it with various spices and marinades according to your taste preferences. This recipe makes a delightful meal that everyone will enjoy—perfect for busy weeknights or meal prep!
Air Fryer Grilled Chicken
Air Fryer Grilled Chicken is the ultimate solution for a quick, healthy meal that doesn’t skimp on flavor. With just a handful of ingredients and minimal prep time, you can whip up juicy, perfectly seasoned chicken breasts that are ideal for busy weeknights or weekend gatherings. The air fryer takes the hassle out of traditional grilling, delivering a deliciously grilled texture without the need for excessive oil. Serve it over salads, in wraps, or alongside your favorite sides for a versatile dish that everyone will love. Get ready to enjoy tender and flavorful chicken in under 30 minutes!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately four people 1x
- Category: Dinner
- Method: Frying
- Cuisine: American
Ingredients
- 1 ½ pounds Springer Mountain Farms chicken breasts
- 1 tablespoon olive oil
- ¾ teaspoon garlic powder
- ½ teaspoon onion powder
- 1 ¾ teaspoons salt
- 1 ¼ teaspoons paprika
Instructions
- Pat chicken breasts dry with paper towels and place them in a large mixing bowl.
- In a separate bowl, mix garlic powder, onion powder, salt, and paprika.
- Drizzle olive oil over chicken and coat evenly before sprinkling the seasoning mixture on top.
- Preheat the air fryer and lightly brush the basket with olive oil.
- Arrange seasoned chicken in a single layer in the air fryer basket.
- Cook at 380°F for 10 minutes, then flip and cook for another 10 minutes.
- Check internal temperature to ensure it reaches 165°F before resting for 5-10 minutes.
Nutrition
- Serving Size: 4 oz (113g)
- Calories: 200
- Sugar: 0g
- Sodium: 720mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 31g
- Cholesterol: 80mg