Air Fryer Garlic Parmesan Chicken Skewers

These Air Fryer Garlic Parmesan Chicken Skewers are a delightful and easy meal option that bursts with flavor. Perfect for appetizers, light dinners, or meal prep, these skewers combine juicy chicken marinated in garlic, parmesan, and herbs. The air fryer ensures they cook quickly while remaining tender and healthy, making them an ideal choice for any occasion.

Why You’ll Love This Recipe

  • Quick Cooking Time: These skewers cook in just 15 minutes, perfect for busy weeknights.
  • Healthy Option: Using the air fryer reduces the need for excess oil while keeping the chicken juicy.
  • Flavorful Marinade: The combination of garlic and parmesan infuses each bite with rich flavor.
  • Versatile Serving Ideas: Enjoy them as an appetizer, in salads, or as a main dish with sides.
  • Meal Prep Friendly: Great for prepping ahead of time; simply marinate and cook when ready.

Tools and Preparation

Before you start cooking, gather your tools for a smooth experience. Having everything ready will make the process easier and more enjoyable.

Essential Tools and Equipment

  • Air fryer
  • Mixing bowl
  • Skewers (wooden or metal)
  • Tongs
  • Measuring cups and spoons

Importance of Each Tool

  • Air fryer: Cooks food evenly and quickly while keeping it crispy without needing much oil.
  • Mixing bowl: Ideal for combining your marinade ingredients thoroughly with the chicken.
  • Tongs: Perfect for flipping the skewers during cooking to ensure even browning.
Air

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Ingredients

These air fryer garlic parmesan chicken skewers are juicy, flavorful, and easy to make. The chicken is marinated with garlic, parmesan, and herbs, then cooked to perfection in the air fryer for a quick and healthy meal. Perfect for appetizers, dinners, or meal prep!

For the Chicken Skewers

  • 1 pound (450 g) chicken breasts or thighs, cut into 1-inch cubes
  • 1/4 cup (60 ml) olive oil
  • 2 tablespoons grated Parmesan cheese
  • 3 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • Wooden or metal skewers (if wooden, soak in water for 20 minutes to prevent burning)
  • Additional grated Parmesan
  • Chopped parsley
  • Lemon wedges

How to Make Air Fryer Garlic Parmesan Chicken Skewers

Step 1: Prepare the Marinade

Mix together the olive oil, grated Parmesan cheese, minced garlic, Italian seasoning, paprika, salt, and black pepper in a mixing bowl.

Step 2: Marinate the Chicken

Add the cubed chicken to the marinade. Toss well to ensure that all pieces are coated evenly. Cover and let it marinate for at least 15 minutes (or up to 2 hours) in the refrigerator.

Step 3: Assemble Skewers

Thread the marinated chicken onto skewers. Leave some space between each piece to allow even cooking.

Step 4: Preheat Air Fryer

Preheat your air fryer according to its instructions. A temperature of around 400°F (200°C) works best for this recipe.

Step 5: Cook the Skewers

Place your skewers in the air fryer basket in a single layer. Air fry for 10–12 minutes, flipping halfway through until the chicken is cooked through (internal temperature of 165°F/74°C) and slightly golden.

Step 6: Serve & Enjoy!

Remove from the air fryer and sprinkle with additional grated Parmesan cheese and chopped parsley. Serve warm with lemon wedges on the side. Enjoy your deliciously flavorful Air Fryer Garlic Parmesan Chicken Skewers!

How to Serve Air Fryer Garlic Parmesan Chicken Skewers

Air fryer garlic parmesan chicken skewers are versatile and can be served in various ways. Whether you’re hosting a gathering or enjoying a cozy dinner, these skewers will impress your guests and family alike.

As Appetizers

  • Serve them warm alongside a zesty dipping sauce like marinara or garlic aioli for an irresistible starter.

With Fresh Salads

  • Pair the skewers with a mixed greens salad topped with cherry tomatoes, cucumbers, and a light vinaigrette for a refreshing meal.

On Grain Bowls

  • Add the chicken skewers to a bowl of quinoa or brown rice, along with roasted veggies for a healthy and filling dish.

In Wraps

  • Wrap the skewers in pita bread or tortillas with fresh veggies and your favorite sauce for a delicious handheld meal.

How to Perfect Air Fryer Garlic Parmesan Chicken Skewers

To achieve perfectly cooked air fryer garlic parmesan chicken skewers, consider these helpful tips.

  • Marinate Longer: Allow the chicken to marinate for at least 30 minutes to enhance flavor. The longer it sits, the more intense the taste.

  • Preheat Your Air Fryer: Preheat your air fryer for optimal cooking. This ensures even cooking and helps achieve that golden crust.

  • Don’t Overcrowd: Arrange the skewers in a single layer without overcrowding. This allows hot air to circulate freely and cooks them evenly.

  • Use Thermometer: Check for doneness using a meat thermometer. The internal temperature should reach 165°F (74°C) for safe consumption.

Best Side Dishes for Air Fryer Garlic Parmesan Chicken Skewers

Pairing side dishes with your air fryer garlic parmesan chicken skewers can elevate your meal. Here are some great options:

  1. Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic make for a comforting side that complements the flavors of the skewers.

  2. Roasted Vegetables: A colorful medley of roasted broccoli, bell peppers, and carrots adds both nutrition and taste to your plate.

  3. Cauliflower Rice: Light and fluffy cauliflower rice serves as a low-carb alternative that pairs well with the savory chicken.

  4. Couscous Salad: A refreshing couscous salad with herbs and lemon brightens up your meal and adds texture.

  5. Steamed Asparagus: Simple steamed asparagus drizzled with olive oil provides a crisp contrast to tender chicken skewers.

  6. Greek Yogurt Dip: A cool dip made from Greek yogurt mixed with herbs offers a tangy balance to the rich flavors of the chicken.

  7. Corn on the Cob: Grilled or air-fried corn on the cob brings sweetness that beautifully complements savory dishes.

  8. Sweet Potato Fries: Crispy sweet potato fries add sweetness and crunch, making them an enjoyable side alongside the savory skewers.

Common Mistakes to Avoid

To ensure your Air Fryer Garlic Parmesan Chicken Skewers turn out perfectly, steer clear of these common mistakes.

  • Boldly skip the marinade: Marinating chicken enhances flavor and tenderness. Always let your chicken marinate for at least 30 minutes for the best results.
  • Boldly overcrowd the air fryer: Placing too many skewers in the air fryer can lead to uneven cooking. Make sure to leave space for air circulation.
  • Boldly ignore the flipping step: Flipping the skewers halfway through cooking ensures they brown evenly. Don’t skip this step!
  • Boldly under-seasoning: Proper seasoning is key. Be generous with your garlic and herbs to elevate the flavor.
  • Boldly forget to check doneness: Always use a meat thermometer to ensure your chicken reaches an internal temperature of 165°F (74°C).
  • Boldly overlook resting time: Allowing the chicken to rest for a few minutes after cooking keeps it juicy. Don’t cut into it right away!
Air

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 3 days.
  • Allow skewers to cool completely before sealing.

Freezing Air Fryer Garlic Parmesan Chicken Skewers

  • Freeze in a single layer on a baking sheet, then transfer to a freezer-safe bag.
  • Can be frozen for up to 3 months.

Reheating Air Fryer Garlic Parmesan Chicken Skewers

  • Oven: Preheat to 350°F (175°C) and reheat for about 10-12 minutes until warmed through.
  • Microwave: Heat in short intervals (30 seconds) until hot, but this may make them less crispy.
  • Stovetop: Heat in a skillet over medium heat, turning occasionally until heated through.

Frequently Asked Questions

If you have questions about making Air Fryer Garlic Parmesan Chicken Skewers, we have answers!

How do I make Air Fryer Garlic Parmesan Chicken Skewers?

Making these skewers involves marinating chicken cubes in olive oil, garlic, and parmesan cheese before air frying them until golden.

Can I use other types of meat for skewers?

Yes! You can easily substitute chicken with beef, lamb, or turkey based on your preference.

What can I serve with Air Fryer Garlic Parmesan Chicken Skewers?

These skewers pair well with salads, dips like ranch or tzatziki, or even on top of pasta for a hearty meal.

Are there any variations I can try?

Feel free to customize by adding vegetables like bell peppers or zucchini onto the skewers or experimenting with different seasonings.

How do I know when my chicken is done?

Use a meat thermometer; the internal temperature should reach 165°F (74°C) for safe consumption.

Final Thoughts

These Air Fryer Garlic Parmesan Chicken Skewers are not only delicious but also versatile enough for any occasion. Whether you’re serving them as an appetizer or alongside your favorite sides, they are sure to impress. Don’t hesitate to customize with your favorite ingredients or dipping sauces!

Print

Air Fryer Garlic Parmesan Chicken Skewers

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful taste of Air Fryer Garlic Parmesan Chicken Skewers, a quick and easy meal that’s perfect for any occasion. These skewers feature tender chicken marinated in a rich blend of garlic, parmesan, and herbs, all cooked to perfection in the air fryer for a healthier twist. Whether you’re hosting a gathering, prepping meals for the week, or simply enjoying a cozy dinner, these flavorful skewers will impress your guests and satisfy your cravings. With minimal prep time and simple ingredients, you can whip up this delicious dish in no time!

  • Author: Julie
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Total Time: 27 minutes
  • Yield: Serves approximately 4 people 1x
  • Category: Dinner
  • Method: Frying
  • Cuisine: American

Ingredients

Scale
  • 1 pound chicken breasts or thighs, cut into 1-inch cubes
  • 1/4 cup olive oil
  • 2 tablespoons grated Parmesan cheese
  • 3 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon paprika
  • Salt and black pepper to taste
  • Wooden or metal skewers

Instructions

  1. In a mixing bowl, combine olive oil, grated Parmesan cheese, minced garlic, Italian seasoning, paprika, salt, and pepper.
  2. Add the cubed chicken to the marinade and toss well to coat. Cover and let marinate for at least 15 minutes (up to 2 hours) in the refrigerator.
  3. Thread the marinated chicken onto skewers with space between pieces.
  4. Preheat your air fryer to 400°F (200°C).
  5. Place skewers in a single layer in the air fryer basket. Cook for 10–12 minutes, flipping halfway through until chicken reaches an internal temperature of 165°F (74°C) and is golden brown.
  6. Remove from the air fryer and sprinkle with additional Parmesan cheese and chopped parsley. Serve warm with lemon wedges.

Nutrition

  • Serving Size: 3 skewers (180g)
  • Calories: 360
  • Sugar: 0g
  • Sodium: 480mg
  • Fat: 20g
  • Saturated Fat: 4g
  • Unsaturated Fat: 16g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 40g
  • Cholesterol: 110mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star