Healthy Detox Soup (So Easy!)
This Healthy Detox Soup (So Easy!) is your go-to recipe for a comforting and nourishing meal. Packed with vibrant veggies and tender chicken, this soup is not only low in carbs but also brimming with flavor. Whether you’re seeking a quick lunch or a cozy dinner option, this detox soup fits perfectly into any occasion. Enjoy its unique blend of spices that elevate the taste while providing health benefits.
Why You’ll Love This Recipe
- Quick and Easy Preparation: This soup can be made in under an hour, perfect for busy weeknights.
- Flavorful and Comforting: A rich broth combined with fresh ingredients makes every spoonful delightful.
- Nutritious Ingredients: Loaded with healthy vegetables and lean chicken for a wholesome meal.
- Versatile Meal Choice: Enjoy it as a main dish or pair it with a side salad for a complete meal.
- Low Carb Friendly: Ideal for those following low-carb diets or looking to maintain a healthy lifestyle.
Tools and Preparation
To make the process smooth and enjoyable, having the right tools on hand is essential.
Essential Tools and Equipment
- Dutch oven
- Cutting board
- Chef’s knife
- Measuring spoons
- Ladle
Importance of Each Tool
- Dutch oven: Perfect for even cooking and simmering, ensuring flavors meld beautifully.
- Chef’s knife: A sharp knife speeds up prep time, making chopping vegetables effortless.

Ingredients
This easy, healthy soup recipe makes the best detox soup! It’s comforting, flavorful, low carb, and loaded with healthy veggies and chicken.
For the Soup Base:
- 2 tbsp Olive oil
- 1 medium Onion (diced)
- 3 cloves Garlic (minced)
- 1 tsp Fresh ginger (minced)
- 1/2 cup Bell peppers (diced)
Seasonings:
- 1 tsp Italian seasoning (optional)
- 1/4 tsp Red pepper flakes (optional)
- 1 tsp Sea salt
- 1/2 tsp Black pepper
Protein:
- 1 lb Boneless skinless chicken breasts
Vegetables:
- 6 cups Chicken broth, reduced sodium
- 1 cup Broccoli (cut into florets)
- 1 cup Cauliflower (cut into florets)
Finishing Touch:
- 2 tbsp Lemon juice
How to Make Healthy Detox Soup (So Easy!)
Step 1: Heat the Olive Oil
Start by heating the olive oil in a Dutch oven over medium-high heat.
Step 2: Sauté Aromatics
Add the onion, garlic, and ginger. Sauté for 3–4 minutes until fragrant and the onions turn translucent.
Step 3: Add Bell Peppers and Seasonings
Add bell peppers along with Italian seasoning, red pepper flakes, sea salt, and black pepper. Cook for an additional 3 minutes.
Step 4: Simmer with Chicken
Include the boneless skinless chicken breasts and pour in the chicken broth. Let it simmer for 20 minutes to develop flavors.
Step 5: Shred Chicken
Remove the chicken from the pot and shred using two forks. Return the shredded chicken back to the pot.
Step 6: Incorporate Vegetables
Stir in broccoli and cauliflower florets. Simmer for another 10 minutes until they become tender.
Step 7: Finish with Lemon Juice
Remove from heat and stir in lemon juice to brighten up the flavors before serving.
Enjoy your delicious bowl of Healthy Detox Soup!
How to Serve Healthy Detox Soup (So Easy!)
Serving Healthy Detox Soup is simple and allows for creativity. You can enjoy it on its own or pair it with various sides and toppings for an enhanced experience.
With Fresh Herbs
- Add freshly chopped parsley or cilantro for a burst of flavor and color.
Topped with Avocado
- Sliced or diced avocado can add creaminess and healthy fats, making your soup even more satisfying.
With a Squeeze of Lime
- A squeeze of lime juice can brighten the flavors, adding a refreshing twist to your soup.
Accompanied by Whole Grain Bread
- Serve with toasted whole grain bread to soak up the delicious broth and add a hearty element to your meal.
With Greek Yogurt
- A dollop of Greek yogurt can add a creamy texture and tangy flavor, perfect for balancing the spices in the soup.
How to Perfect Healthy Detox Soup (So Easy!)
Perfecting your Healthy Detox Soup involves attention to details that enhance both flavor and nutrition. Here are some tips:
- Use fresh ingredients – Fresh veggies provide better flavor and nutrients compared to frozen or canned options.
- Adjust seasoning – Taste as you go! You can always add more salt or spices to suit your palate.
- Cook chicken thoroughly – Ensure chicken reaches an internal temperature of 165°F (75°C) for safety.
- Add greens – Consider adding spinach or kale towards the end of cooking for added nutrients without compromising texture.
- Let it rest – Allow the soup to sit for a few minutes after cooking; this helps the flavors meld beautifully.
- Store properly – Store leftovers in an airtight container in the fridge for up to 4 days or freeze for longer storage.
Best Side Dishes for Healthy Detox Soup (So Easy!)
Pairing side dishes with your Healthy Detox Soup can elevate your meal. Here are some great options:
- Whole Grain Crackers – Crunchy and flavorful, perfect for dipping into the soup.
- Garden Salad – A light salad with mixed greens and vinaigrette provides a fresh contrast.
- Roasted Vegetables – Seasoned roasted veggies complement the soup’s flavors while adding texture.
- Quinoa Salad – A protein-packed quinoa salad adds heartiness without being heavy.
- Hummus and Veggies – A colorful platter of hummus paired with raw veggies makes a nutritious snack alongside the soup.
- Brown Rice Cakes – Light yet filling, these rice cakes offer a nice crunch when enjoyed with soup.
Common Mistakes to Avoid
Making a healthy detox soup can be simple, but there are common pitfalls to watch out for. Here are some mistakes to avoid:
- Skipping the aromatics: Neglecting ingredients like garlic and onion can lead to a bland soup. Always start with sautéing these key players to build flavor.
- Overcooking vegetables: Cooking veggies for too long can make them mushy. Add them towards the end of cooking to keep them vibrant and nutritious.
- Ignoring seasoning: Failing to season adequately can result in a flat taste. Taste as you go and adjust salt, pepper, and spices to enhance the flavor.
- Using low-quality broth: Not all chicken broth is created equal. Choose a quality, low-sodium broth for the best flavor without added salt.
- Not letting it simmer: Rushing the simmering time can prevent flavors from developing. Allow your soup to simmer longer for a richer taste.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Keep in the refrigerator for up to 4 days.
Freezing Healthy Detox Soup (So Easy!)
- Use freezer-safe containers or heavy-duty freezer bags.
- This soup can be frozen for up to 3 months.
Reheating Healthy Detox Soup (So Easy!)
- Oven: Preheat to 350°F (175°C) and heat in an oven-safe dish until warmed through.
- Microwave: Use a microwave-safe bowl; heat in short intervals, stirring between, until hot.
- Stovetop: Pour into a pot and heat over medium heat, stirring occasionally until heated throughout.
Frequently Asked Questions
Here are some common questions about making this healthy detox soup:
What makes this Healthy Detox Soup (So Easy!) healthy?
This soup is packed with nutritious veggies and lean protein from chicken. It’s low in carbs and rich in vitamins, making it a great option for detoxing.
Can I customize the vegetables in this Healthy Detox Soup (So Easy!)?
Absolutely! Feel free to add or substitute your favorite veggies like spinach or zucchini based on your taste preferences.
Is it possible to make this Healthy Detox Soup (So Easy!) vegetarian?
Yes! Simply replace the chicken with chickpeas or tofu and use vegetable broth instead of chicken broth.
How long does it take to make this Healthy Detox Soup (So Easy!)?
The total time is approximately 50 minutes, including prep and cooking time, making it perfect for a quick meal.
Final Thoughts
This Healthy Detox Soup (So Easy!) is not only comforting but also versatile enough for any occasion. You can easily customize it with various vegetables or proteins according to your preference. Give this recipe a try, and enjoy a deliciously healthy meal!
Healthy Detox Soup (So Easy!)
Healthy Detox Soup (So Easy!) is a nourishing and flavorful dish that brings comfort to any meal. This vibrant soup combines fresh vegetables and tender chicken, creating a wholesome option that’s low in carbs yet high in nutrients. With a unique blend of spices, it not only delights the palate but also supports your health goals. Perfect for busy weeknights or lazy weekends, this detox soup can be enjoyed as a standalone dish or paired with a fresh salad for a complete experience. Ready in under an hour, it’s an easy choice for anyone looking to enjoy a healthy, satisfying meal.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Simmering
- Cuisine: American
Ingredients
- 2 tbsp Olive oil
- 1 medium Onion (diced)
- 3 cloves Garlic (minced)
- 1 tsp Fresh ginger (minced)
- 1/2 cup Bell peppers (diced)
- 1 lb Boneless skinless chicken breasts
- 6 cups Reduced sodium chicken broth
- 1 cup Broccoli (cut into florets)
- 1 cup Cauliflower (cut into florets)
- 2 tbsp Lemon juice
Instructions
- Heat olive oil in a Dutch oven over medium-high heat.
- Sauté onion, garlic, and ginger for about 3–4 minutes until fragrant.
- Add bell peppers along with Italian seasoning, red pepper flakes, sea salt, and black pepper; cook for another 3 minutes.
- Add boneless chicken breasts and pour in chicken broth; simmer for 20 minutes.
- Remove chicken, shred it, and return to the pot.
- Stir in broccoli and cauliflower; simmer for another 10 minutes until tender.
- Remove from heat and mix in lemon juice before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 450mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 4g
- Protein: 26g
- Cholesterol: 70mg