5-Ingredient Pizza Quesadillas
5-Ingredient Pizza Quesadillas are the perfect blend of convenience and flavor, making them an irresistible snack or quick meal option. With just five simple ingredients—turkey pepperoni, mushrooms, sun-dried tomatoes, mozzarella cheese, and tortillas—you can whip up these cheesy delights in about 25 minutes. Their crispy exterior and gooey interior are sure to satisfy your cravings, whether you’re hosting friends or enjoying a quiet night at home. Customize them with your favorite veggies or dipping sauces for a personal touch that elevates this easy recipe to family favorite status!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Makes 6 servings 1x
- Category: Snack
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 8 oz Baby Bella Mushrooms, roughly chopped
- 3 oz Turkey Pepperoni, diced
- 3 oz Sun Dried Tomatoes in Oil
- 6 oz Shredded Mozzarella
- 6 Tortillas (I used 6" Mission Carb Balance)
Instructions
- Sauté diced turkey pepperoni and chopped mushrooms in a nonstick skillet over medium-high heat for 6-8 minutes until mushrooms are browned. Stir in sun-dried tomatoes and set aside.
- Reduce heat to medium-low and place one tortilla in the skillet. On half of the tortilla, layer shredded mozzarella, spoonful of the filling, and another layer of mozzarella. Fold the tortilla over.
- Cook until golden brown on both sides, approximately 3-4 minutes per side. Repeat with remaining tortillas.
- Slice each quesadilla into triangles and serve warm with marinara sauce or your favorite dip.
Nutrition
- Serving Size: 1 quesadilla (approximately 120g)
- Calories: 240
- Sugar: 2g
- Sodium: 580mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg
Find it online: https://homemadeglutenfree.com/5-ingredient-pizza-quesadillas/